Recognizing the Multiple Reasons for Bushmeat Consumption in Urban Areas: A Necessary Step Toward the Sustainable Use of Wildlife for Food in Central Africa

Recognizing the Multiple Reasons for Bushmeat Consumption in Urban Areas: A Necessary Step Toward the Sustainable Use of Wildlife for Food in Central Africa

Author(s): van Vliet, Nathalie , Mbazza, Prosper

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Hunting in Central Africa poses a threat to several species and remains a crucial source of protein and income for African communities. However, we lack sufficient knowledge of the drivers of consumption to provide innovative strategies for sustainable use. This literature review draws several conclusions based on available case studies.

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